Brunch
Saturdays & Sundays, 10:30am to 04:00pm
Avocado Toast with Poached Eggs
Whole grain toas, fresh avocado & pickled cream Cheese.
$24
Steak and Eggs
Grilled 10 oz. Flap steak, two fried eggs, served with French Fries and “Campo” Bread
$39
Bunbury Benedicts
“Campo” Bread Toast, Beef Milanesa, tomato confit, Poached eggs, Hollandaise sauce with French Fries
$29
Benedicts Florentine
Sauteed Spinach, Tomato, Poached eggs, “Campo” bread, Hollandaise sauce served with French Fries
$26
Benedicts Royal
Smoked salmon, poached eggs, tomato, pickled cream Cheese, “Campo” bread, Hollandaise sauce served with French Fries
$28
Mushroom & Brie Sandwich
Mushrooms, melted Brie Cheese and crispy onions, served with French Fries.
$22
Dates Pancakes
Dates pancakes, Mascarpone Cheese and homemade granola served with maple syrup.
$19
What to Drink
Bottomless Mimosas (until 4:00pm)
$25
Bunbulini
Prosecco, Saint Germanin and pineapple.
$14
Tito’s Bloody Mary
$18
Dulce de Leche Cold Brew Cappuccino
$8