Bunbury

Salmon – $15, Duck Magret – $9, 9 Oz. Steak – $18,Chicken Breast – $9

Arugula, tomatoes, sunflowers seeds, avocado, shredded natural chicken with “Parmesan” and house vinaigrette.

Organic arugula, Bunbury mushrooms, prosciutto, toasted almonds and house vinaigrette.

Organic mixed greens, shaved carrots, avocado, beets, goat cheese and house vinaigrette.